PM: 4:00 – 7:30

3:30 PM – 4:00 PM: pick up at your hotel to our cooking center. Depending on the number of guest, transportation can be by motorbike or by car.
- Welcome drinks (tea/instant coffee/water) at the Linda’s kitchen after going to the traditional local market
- The host will walk with you to the local market to inform you about different types of traditional foods of Việt Nam
- At the local market, guest and host are going to select the numerous ingredients necessary to prepare the recipes according to the guidelines.
- At the restaurant, washing all of raw foods
- Explantation by host how to identify the local ingredients, the flavor and taste of different herbs growing in Việt Nam
- With you, host will demonstrate how to prepare and cook some traditional dishes.
- Finally, we enjoy the dishes together, the excellent results we have created.
- Share your cooking savoir – fair with member of your group.
- Before going back to your hotel, cooking Certificates will be awarded to you by our cook- ing center.
- Back to your hotel by motorbike or by car.